These sourdough crackers were born from a love of the magic of sourdough which naturally occurs in the indigenous ecosystem of yeast and lactobacilus. Together they break down the gluten, yielding a product that is easier to digest, with vitamins and minerals made more bioavailable in the process. This breakdow of gluten unlocks the natural protein of the wheat germ. Ain't that just the cat's pajamas!

Ingredients: Organic Flour (hard red winter & spring wheat, malted barley), Organic Sourdough Starter (organic flour, hard red winter and spring wheat, malted barley, filtered water), Cheddar, Parmesan, Mozarella Cheeses, Grass-Fed Butter (pasteurized cream, milk, lactose starter), EVOO, Paprika, Ancho Chili, Mustard Powder, Cayenne Pepper, Sea Salt